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Blueberry pie, fresh tilled earth, and sweet black licorice aromas lead to a supple palate entry with complex flavors of blackberry, currant, and ripe tannins.
Aromas of plum, cinnamon and clove are complemented by flavors of ripe blackberry, raspberry, sweet baking spices, along with velvety tannins and a smooth toasty finish.
Aromas of black cherry, mineral notes and baking spices follow through to flavors on the palate of sweetly spiced plum pudding, red cherry, cool river stones and silky tannins.
Juicy and generous on the palate with baked cherry, fresh strawberry, cranberry, and baking spices. Perfectly balanced with bright acidity and a supple mouthfeel.
A rich and opulent wine offering flavors of marionberry accented by hints of brown sugar and chocolate nibs. This wine is velvety with supple, refined tannins and a silky, lush finish.
This is a bespoke rosé in that the Pinot Noir grapes were grown specifically with the intention of making a rosé wine. The delicate charm, yet intriguing complexity of this wine harmonize beautifully by presenting bright berry flavors, balanced with a crisp refreshing structure.
A seamless blend of crème de cassis, hazelnut, cocoa, blackberry preserves, charred meat, and blackberry pie along with hints of dark licorice, stewed rhubarb, strawberry, spice and vanillin. Rich and satisfying flavors of dark chocolate, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance with higher-toned fruit emphasis.
Full bodied and supple, with dark berry fruit, strawberry and plum, vanilla, chocolate and hazelnut cream.
Aromas of ripe pears, roasted almonds, buttered toast, honey, lychee, jasmine blossoms, freshly washed river gravel, lemon zest. Flavors of baked apple with vanilla drizzle, pineapple-mango cream, buttered toast, salty popcorn and lemon curd with notes of nectarine and cantaloupe.
Expressive aromas of blackberry, dark chocolate, and lightly toasted almonds with a hint of spices and vanilla. Complex flavors of ripe black cherry, cocoa, and hints of rosemary. Well balanced with a velvety mouthfeel, vibrant fruit, and soft tannins.
Harmonious and elegant on the palate with flavors, of rich red plum, bright cherry, subtle earthiness and a hint of sweet tobacco, creating complex layers with soft, refined tannins.
Bright acidity enlivens the palate and flavors segue to notes of berries, tart stone fruits and concentrated minerality. On the mid-palate, the wine is rich and expansive with fresh acidity that carries flavors of freeze-dried berries and clementine rind through the long-lasting finish.
Lively aromatics and generous fruit define this Chardonnay. Full bodied and supremely balanced, with vibrant acidity in perfect harmony with rich, round fruit. Opulent mouthfeel with a clean finish.
Aromas of dark plum and white pepper, this wine is well-structured and framed by dry Italian herbs with notes of cinnamon and clove spices. Abundant blackberry bramble and touches of maraschino cherry fill the mid-palate.
Flavors of bright cherry, blueberry, dark chocolate, coconut and black licorice are complexed by hints of toast, smoked meat and barrel spice. A medium bodied wine with bright acidity and very fine, persistent tannins.
Aromas of wild herb and earthy tones intermingled with blueberry pie, plum and a hint of toasty barrel spice. On the palate, the wine shows dark currant, black cherry and ripe plum.
Aromas of cherries, strawberries and blackberries, layered with hints of cola and caramel. This wine is intense and mouth-filling with flavors of cherry, crème de cassis and berry pie, complemented by supple acidity and firm tannins.
Aromas of nectarine, Meyer lemon custard, and toasted oak. This wine has flavors of crisp green apple and persimmon and a stone-fruit. Well balanced and lively a tropical Chardonnay with a finish of fresh lemon custard pie.
Non-vintage Pinot Noir Chardonnay Brut style sparkling from the Russian River Valley made in an elegant soft style with a fine bead and flavors of lemon sherbet, luscious cream, subtle toastiness and a fresh finish.
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